No matter how unhealthy it is, instant noodle is just like a staple food in my country. Cheap, delish, easy to make; enough said. Usually we eat the curly delights with a conservative way. Boil the noodle, than put it in a bowl. I've been doing it, like, forever. Until I saw how Koreans in their drama shows eat their instant noodle or "ramyun", they like to call it. They boil the noodle in a personal pan, and eat it straight from the pan! Now, why have not I thought about it before?? A girl who doesn't live in her parents house, and only rent a room like me should be able to think that kind of practical way.
So, when I woke up late for sahur today, I only have 30 minutes left to prepare a dish (including the stretching in bed that could took more than 5 minutes), surely in that nick of time, the obvious thing to do, was to make instant noodle. So why didn't I try what the Koreans do, I thought. And yes I tried to eat straight from the pan, firstly I put the hot pan with boiling noodle inside, over a piece of news paper. And just eat it with my chopsticks. And it felt great! Since the noodle was still in the hot pan, it didn't go cold easily. And I was able to finish it, without a single thing left, in eight minutes (the noodle was taken straight from the electric stove, mind you)! I still got a few minutes left to drink milk and water ^_^.
We indeed need to have an open mind in other cultures than our own ^_^.
The giants in the hectic world of Indonesian instant noodles
Here's the link of Indonesia's most popular instant noodle brand Indomie
The giants in the hectic world of Indonesian instant noodles
Here's the link of Indonesia's most popular instant noodle brand Indomie
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